IR analyzer IAS-3120

Designed for whole grain analysis.

It can be used for fast, accurate and non-destructive analysis of grain crops:

wheat, barley, soy, corn, rapeseed and others.

Analysis parameters: protein, fat, moisture, starch, etc. (depending on the culture).

This device can also be used to analyze ground sunflower samples.

The device is compact, portable and can be used both on site and in the laboratory.

Main advantages:

• Ease of use, non-destructive analysis method

• Can be connected to a PC, a local network or the Internet in various ways, for example via a network port or Wi‐Fi

• Compact and portable

Parameters

1 Wheat - moisture, protein, gluten

2 Barley - moisture, protein,

3 Soy - moisture, protein, fat

4 Corn - moisture, protein, fat, starch

5 Rapak - fat, moisture

6 Sunflower - (ground) fat, moisture, protein

Specifications:

Wavelength range 850-1650 nm

Wavelength setting ±0.5 nm

The size of the cuvette for the sample is 350 ml

The service life of the light source is more than 10,000 hours

The weight of the analyzer without battery is 10 kg

Measurement error - 0.5%