NMR fat content analyzer

The NMR method is a non-destructive analysis method. The sample preparation procedure in most applications is reduced only to placing the analyte in a test tube and installing its sensor on the device.

It is a compact desktop device with unique capabilities, designed specifically for industrial quality control.

Due to the difference in relaxation characteristics, oiliness and moisture signals can be easily separated and measured.

Application is possible both for routine quality control, as well as for research (breeding).

Analysis of all types of seeds, cakes, nuts is possible

- Simple calibration using just a few samples

- It is not necessary to grind the sample

- Analysis of large quantities, averaging of results in inhomogeneous samples

- Integral measurements, even through the dense outer shell of the sample

The device analyzes the entire volume of the sample, not just its surface.

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